We pride ourselves on delivering some of the very best burgers and food you’ll get your hands on.
No shortcuts, no gimmicks, no faff. Just proper food done properly. We cook with intent, we buy with care, and we champion the makers and producers who help us put incredible plates on the pass. In a world where processed food is being served to the masses, you'll find non of that crap with us!

Beef from the local legend
It all starts with the meat - 100% grass fed, free range, Herefordshire beef, freshly made to out secret recipe and smashed to order for that perfect caramelisation and juicy centre.
No frozen nonsense here, just the best local beef we can get our hands on.
That's where Dan and the fam at Hodgehill Butchery come in - the legends keeping us stocked with the good stuff. No mystery mince, no dodgy imports, no filler. Just top-notch, free-range cuts from an award-winning family that's been butchering for three generations.

Chicken that slaps
We take our birds seriously. Each piece is marinated in buttermilk for 24 hours, then coated in our secret spiced panko and cornflake crumb before being fried to golden glory. Whether you're tucking into wings, tenders or a stacked burger you’re getting something made with intention, not just thrown together. Every bite's a crunchy, juicy, flavor-packed slap in the taste buds.

We like big buns
A great burger needs a great bun. Ours come from the award-winning Peter Cooks bakery. A local craft bakery known for doing things properly. They mill, ferment, knead and bake with the same pride we cook with, and we’re genuinely proud to showcase their work. Supporting skilled makers is how communities thrive, and we’re here for that
Made from scratch
Where most places buy in, defrost or put in the microwave, we make. Sauces, marinades, fillings, kebabs, sides. So much of what comes to the table starts with raw ingredients and our own hands and that's the integrity part we pride ourselves on. We film a lot of it because people don’t always realise the graft involved, to give you an idea look at the effort that goes into our amazing tortilla beef kebabs
-
Don't forget the drinks
We are certainly as passionate about our drinks as we are our food. We have an extensive cocktail menu made up of classics plus our own innovative creations! There a huge selection of spirits, draught and bottle beers as well as milkshakes plus much more. You want it, we will have it or we can make it!
-
The Cock n Bull experience
Once the food and drinks lands, we want you to forget the outside world for a bit. We’ve built an environment where you can loosen up, laugh loud, lose your inhibitions, and get stuck in without worrying about being “proper”.
-
Eat, Drink, Play
You can be entertained by the table games consoles, free board games, classic films and sports on the tv or do it the old fashioned way and chat!



